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 Beef Jerky
1JE-1-4
Dry Aged Charolais/Charolais Cross
4 oz. Each
1 Pack
US$8.95 US$8.95
  US$8.95

     
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Filet Mignon Wrapped in Savory "Blue Valley Brand" Bacon We've butterflied the tapered end of the Tenderloin and wrapped each steak into "Blue Valley Brand" bacon. A special mix of flavor, bite and tenderness, truly a succulent and bold steak experience. Cut 1 1/4" thick. 6 to 8 oz. Wet Aged Holstein-Friesian, 4-Pack. US$89.95
The Decadent "Rib-Eye" Steak Sometimes called a Delmonico Steak, this steak is cut from the "eye" of the Prime Rib Roast. A steak lover's steak, tender and noted for its flavorful experience. Cut 1" thick. 10 to 12 oz. Dry Aged Black Angus, 4-Pack. US$84.95
The Decadent "Rib-Eye" Steak Sometimes called a Delmonico Steak, this steak is cut from the "eye" of the Prime Rib Roast. A steak lover's steak, tender and noted for its flavorful experience. Cut 1" thick. 10 to 12 oz. Wet Aged Holstein-Friesian, 4-Pack. US$79.95
Tenderloin Tips Cut from the tips of the Tenderloin too narrow to make a steak, these exquisite steak nuggets make for a decadent goulash, bourguignon, or stew and are great for kabobs, too. They come in 1 packs of 1 lb. each. Wet Aged Holstein Friesian US$9.95
Dry Aged Steak Burgers

These Steak Burgers are truly unique as they are made from dry-aged steak trimmings and come from a single source, the Elliott / Ferris families' Charolais and Charolais-Cross beef. 80/20 lean meat, they are great for the grill or the fry pan.

8 Pack, 6 oz Steak Burgers $19.95

US$19.95